There is no better way to end the year than with a carefully curated 4-course meal! Create beautiful memories with the best dinner of the year!
Our first course will be a Shrimp Bisque Soup, our second course is a house garden salad. The third course will be a choice of Beef Wellington with Port Wine Sauce, Pan Seared Halibut with Brown Butter Sauce, or Pan Seared Duck Breast with Grape Sauce. We will finish the experience with our fourth course, Crunchy Hazelnut with Chocolate Mousse and Mascarpone Cream! All of this flavor for just $85!